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Vegetarian Recipes

Dry Prawn Kismur | Goan Non Veg Recipe | Chef Priya | Goan Delite



Dry Prawn Kisumur is an all time favorite Goan Dish, which you’ll name a dry fish salad or an accompaniment/facet dish. Be taught to prepare dinner this crispy and delectable goan recipe from Chef Priya.

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Components
1 small bowl of Dry Prawns
1 Tbsp small bowl of contemporary grated Coconut
1 tsp Turmeric powder
1 Tbsp Chopped onions
Salt to style

Methodology
Warmth up a pan and roast the prawns until it turns barely brown
Take away it in a bow and crush them barely together with your fingers
Add chopped onions, grated coconut, turmeric powder and salt as per style
Now combine it effectively

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